Main Characterics of Food in Zhangjiajie

    The food style of Zhangjiajie belongs to Hunan cuisine (or Xiang cuisine). As a distinctive school of the eight major Chinese cuisines, it boasts various cooking methods, including stir-frying, baking, sautéing, steaming, etc. The dishes are usually hot, spicy and aromatic, sometimes with liquor flavor. Moreover, locals are partial to pickles, smoked or cured pork and fish in their daily dishes. 

    Besides enjoying the natural wonders, to taste delicious Zhangjiajie food could also be one of the most enjoyable parts of your Zhangjiajie trip. The following websites list some famous local dishes as well as the popular restaurants to help you enjoy delicacies with ease:

https://www.chinatours.com/travel-guide/zhangjiajie/food-restaurant.html

https://www.zjjw.com/playzjj/list/131